Questions addressed by customers are never silly or useless, on the contrary they are very important in order to better understand their thermal energy management problem, being it heating, cooling or thermoregulation within their production process.
Heat exchangers and temperature regulation for the kneading of olive paste in production of extra virgin olive oil, study on optimization of thermal transfer efficiency helping coalescence of oil droplets and maximizing organoleptic properties.
If there is oil, never put water, usually we can solve the related problems that can happen during the startup of thermoregulating units that works using high temperature diathermic oil. Mind what happens when cooking french fries…
Dry cooler system with axial fans in redundant set up and special harsh environment execution for slewing rings cooling in loading and unloading process for cement factory production.
Special brazed plate heat exchangers designed for the cooling of fuel cells in hydrogen applications whithin the transport sector, ensuring high temperatures resistance as well as compliance with use of deionized water.
